ISO22000:2018 Food Safety Management System Certificate
Name：ISO22000:2018 Food Safety Management System Certificate
Certificate information：Certificate number: 001FSMS2300367
Introduction：Certificate information: Certificate number: 001FSMS2300367
Introduction: ISO22000 is a set of food safety management systems issued by the International Organization for Standardization (ISO), providing guidelines for the establishment of enterprise food safety systems, including the customer-oriented, standardized work process and continuous improvement in the ISO9001 quality management system, and the principles and steps of HACCP hazard analysis critical control point system. It is used in food-related process management, including raw material acceptance, processing, manufacturing, storage and transportation, etc., to prevent, eliminate, and control foodborne hazards. It supports the entire food safety supply chain, from production to consumption, ensuring that the food does not endanger the health of the eater.
